Alright! It is time to shed some light on the difference between fat embolism and pulmonary embolism.
Fat embolism is a clinical syndrome consisting of a rash in the trunk, shortness of breath and confusion. It is usually related to unstable fractures, and can occur during insertion of a rod through a bone.It happens when droplets of fat go into the bloodstream and lodge into the small circulatory vessels. after surgery, when bones are fixed, the risk is virtually non existant.
It is extremely rare (i have never seen a clinically significant one in 10 years of doing a LOT of intramedullary rods) and is usually treated with oxygen therapy. Don’t forget that the 4% number quoted includes patients with all type of other medical problems, mostly elderly. Interestingly enough, fat embolism is the most quoted complication by patients inquiring about CLL. However, it is likely the complications surgeons fear the Least.
Pulmonary embolism(PE) is when a blood clot goes into the circulation and lodges itself in the lung vessels. It can be easily recognized intraoperatively. It is rarely fatal. It is uncommon in healthy individuals. It can also happen post operatively due to prolonged immobilization, or plane flights . Blood thinners should be given for 3 to 4 weeks to mitigate that risk.
As for infection, it has to be promptly recognized and treated. Deep infection during limb lengthening is not nearly as worrisome as prosthetic joint infection after hip or knee replacement.
It can usually be treated by a simple washout of the surgical site, and antibiotics. In the worst cases, it may require exchange of the lengthening rod with an antibiotic coated trauma rod when the lengthening is done
I hope this helps dispel some fear related to ft embolism and PE.